Sichuan meat

By VicentaLakin

Sichuan meat
I'm here every day every day for a big fish. Increase

Recipe Recommendations

  • Sichuan bacon 250 grams
  • celery a little
  • onion ginger garlic appropriate amount

Steps for Sichuan meat

  • Make Sichuan meat step 0
    1
    Let's start with the gravy in the pot for half an hour
  • Make Sichuan meat step 1
    2
    When you're done cooking, you're out of here
  • Make Sichuan meat step 2
    3
    Cut it in thin
  • Make Sichuan meat step 3
    4
    Let's cut the celery up and dry the chili
  • Make Sichuan meat step 4
    5
    My celery would be better if I had garlic
  • Make Sichuan meat step 5
    6
    Put a little oil on it
  • Make Sichuan meat step 6
    7
    Let's go

    • Sichuan meat Make Tips

    It's too salty for the salt

    Recipe Categories

    Recipe recommendation