Pumpkin round bean soup

By VicentaLakin

Pumpkin round bean soup
The red beans have many effects, such as facilitation of urine, promotion of bones, normal development of teeth, filling of five organs, beauty pigments, etc. With orange skin and red sugar, there is a light fragrance, especially for women。

Recipe Recommendations

  • red bean 200 grams
  • glutinous rice flour 200 grams
  • Purple sweet potato paste 90 grams
  • pumpkin puree 90 grams
  • milk 100 grams
  • tangerine peel 3 grams
  • brown sugar 20 grams

Steps for Pumpkin round bean soup

  • Make Pumpkin round bean soup step 0
    1
    Red bean soaks the night
  • Make Pumpkin round bean soup step 1
    2
    Put it in the pressure pan, put more than 1 cm in red beans, press 20 minutes, and when the safety valve drops, the cover opens
  • Make Pumpkin round bean soup step 2
    3
    Pumpkin mud, mashed potatoes, each of which is covered in an appropriate amount of chrysanthemum powder, and the rest of chrysanthemum powdered in milk
  • Make Pumpkin round bean soup step 3
    4
    Scratch the strips, cut the chunks, round the circle
  • Make Pumpkin round bean soup step 4
    5
    It's all done. It's a lot of stuff. It can freeze in the fridge, take whatever you want。
  • Make Pumpkin round bean soup step 5
    6
    Get some red sugar and leather
  • Make Pumpkin round bean soup step 6
    7
    Put some red beans in the pot and add water
  • Make Pumpkin round bean soup step 7
    8
    Put in red sugar and leather and make red beans thick for 10 minutes
  • Make Pumpkin round bean soup step 8
    9
    Just put it in a little bit of a boil。
  • Pumpkin round bean soup Make Tips

    The quantities of red beans and circles are relatively large, and they can be kept frozen at speed. If you want to taste red bean sand, you have to cook more. Sugar is added according to its taste。

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