Copper turn
By VicentaLakin
when it comes to the copper turn, we're going to think of a robot cat who loves it when we were little and bought a lot of books, and now they're being inherited by our son. they're pre-sleep readings, and the little guy has no resistance to food that contains soy sauce, so don't doubt the charm of the copper turn. more recipes welcome attention to my twitter platform: czyoyionance
Recipe Recommendations
- sweetening
- fried
- half an hour
- senior
Steps for Copper turn
1
Eggs added sugar and honey evenly. In winter, you can insulate the water, you can spread the eggs
2
Add salad oil and mix it evenly. Add water evenly。
3
Add sifted low powder, small soda, evenly mixed. The last ones are smooth and can flow naturally, but not too thin
4
Don't stick the pot to heat, feel the pan to heat, turn the fire. Dig a spoon, slowly flow into the pot, slowly wash into circles. If you like the bigger ones, you don't
5
Seeing some tiny bubbles, trying to shovel them on the edge, all around them
6
The tablets were turned in the air, and they continued to be put in the pot, with a little fire。
7
Turn it over, fry it until it changes color。
8
Get out of the pot, take out a piece of flour, evenly put on soybeans. Stay on the edge or it won't look good
9
Cover another piece, that's it。Copper turn Make Tips
the eggs are thicker in the winter, so the insulated water is better, and the paste is less perturbed. 2. light fire for the whole journey. three, the eggs are big, so the face will be thin, and my eggs are about 45 g. when the bubble is seen, try to see whether it has been condensed on the edge with a careful pot shovel, then slowly turn the pot around and shovel it around, so that the bubble will slowly disappear and can be turned around. 5. when it's painted, it's a little thick and thinner。