Crawfish
By VicentaLakin
LET'S MOVE ON TO THE SPRING FESTIVAL GUEST SERIES, WHICH SEEMS VERY COLD THIS YEAR. IT'S VERY SIMPLE TODAY
Recipe Recommendations
- cooked shrimp 30 rats
- laojiang 3 tablets
- shallots the 3
- oyster sauce 16g
- qingshui 16g
- salty and fresh
- braised
- ten minutes
- ordinary
Steps for Crawfish

1
SHRIMPS, GINGERS, ONIONS ARE READY; SHRIMPS IN THE SUPERMARKET I BOUGHT CAN BE LAZY LIKE ME
2
Ginger slices, onions sliced, pelican oil evenly mixed with fresh water
3
(a) Heated frying pans, with a suitable amount of vegetable oil, and with a ginger-screech
4
Put on onions of fried incense
5
Put it in the crayfish
6
Shrimp decorated a few times and transferred to a suitable quantity of pelican oil
7
A little boil, and when the shrimp is cooked, it's off
8
Load the pan。Crawfish Make Tips
One, americium oil may be replaced with steamed fish oil