Red sugar, old ginger and potatoes
By VicentaLakin
This sugar water is particularly beneficial to women, especially during the physiology period or during cold times, because the soup is made of ginger and red sugar, which is used to cool the stomach, warm the palace, treat the cold, prepare the ginger soup, which is simple and easy, and is used to produce small formulas. Like many people, I don't like ginger, but it's acceptable to use ginger in dessert. The pure cooking of red sugar and potato sugar is absolutely flat, but with the addition of a few gingers, it suddenly becomes different, and the sweetness of the sun is light because of the spicy mobilization。
Recipe Recommendations
- sweet potato 400g
- ginger 4 tablets
- brown sugar appropriate amount
- sweetening
- pot
- an hour
- simple
Steps for Red sugar, old ginger and potatoes

1
The potatoes go to the skin slices and wash the water several times. Ginger to the skin slices。
2
Red dates wash and go to nuclear level two
3
Fill the pot with plenty of water, put in ginger chips, red chips, boiled in the fire for 30 minutes
4
In 30 minutes, add red sugar and boil it for about five minutesRed sugar, old ginger and potatoes Make Tips
1. Potato grains are washed repeatedly with fresh water in order to clear the boiling sugar. 2. Potato sugar must be made of ginger, which brings out the fresh smell of sugar and warms the stomach。