Soupfish

By VicentaLakin

Soupfish

Recipe Recommendations

  • crucian carp four
  • onion appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount
  • vinegar appropriate amount
  • pepper appropriate amount
  • white sugar appropriate amount
  • cooking wine appropriate amount

Steps for Soupfish

  • Make Soupfish step 0
    1
    Squid open, clean up
  • Make Soupfish step 1
    2
    Take a little sip under the jar
  • Make Soupfish step 2
    3
    Slap the fish with a knife and pull out a string
  • Make Soupfish step 3
    4
    Get rid of them all
  • Make Soupfish step 4
    5
    It's salted
  • Make Soupfish step 5
    6
    Scatter the fish with salt
  • Make Soupfish step 6
    7
    Wipe the fish with ginger juice
  • Make Soupfish step 7
    8
    A pan of hot oil
  • Make Soupfish step 8
    9
    Let's put it in the onion leaves
  • Make Soupfish step 9
    10
    Fish on the onions
  • Make Soupfish step 10
    11
    When they're all cooked, the fish will be in the bottom pan, filled with sugar, vinegar, salt, pepper powder, enough water to start stewing until the juice is fully collected
  • Make Soupfish step 11
    12
    Juice is good

    • Soupfish Make Tips

    For fish bones to be sore, vinegar can be added, vinegar waved in heat, and the finished product won't be sour

    Recipe Categories

    Recipe recommendation