The food on the street
By VicentaLakin
last year's best advice from friends back home for street foods was that they could eat overseas, but they didn't have to buy straight mails to measure them
Recipe Recommendations
- roasted cold noodles 1 tablet
- sausage a little
- white sugar a little
- diced green onion a little
- chopped onion a little
- water a little
- Garlic chili sauce a little
- mature vinegar a little
- slightly spicy
- fried
- ten minutes
- simple
Steps for The food on the street

1
Take a cold piece of noodles and put it in a pan of sausage. Down
2
An egg spreads the sauce and forgets to take pictures of the sauce
3
It's a strip
4
Cut it in a little bit and eat it! Remember to brush it with a little water on the way to the cooler face so it doesn't get hard