McPhee

By VicentaLakin

McPhee

Recipe Recommendations

  • low-gluten flour 100g
  • fine sugar 30g
  • baking powder 5g
  • salt 1g
  • eggs 20g
  • milk 80g
  • vegetable oil 30g
  • dried cranberries 40g

Steps for McPhee

  • Make McPhee step 0
    1
    Pour milk in the bowl, add vegetable oil, add scattered egg fluid, and mix evenly
  • Make McPhee step 1
    2
    Blend flour, powdered flour, salt, sugar, cranberry dry evenly into the previous mixture
  • Make McPhee step 2
    3
    It's all wet to the dry materials, and then the paste looks rough and then it doesn't go on
  • Make McPhee step 3
    4
    Load the mold immediately, eight points full, in a 200-degree preheat oven
  • Make McPhee step 4
    5
    In about 15 minutes