Process fresh abalone
By VicentaLakin
Recipe Recommendations
- abalone appropriate amount
- salt appropriate amount
Steps for Process fresh abalone

1
The fresh abalone is soaked with water
2
Cover the salt with abalone meat (especially where the meat is connected to the shell) and clean it with a brush
3
Squeeze the abalone with a metal spoon linked to the shell. Out
4
Squeeze the remaining organs
5
After cleaning again, the abalone is packaged in cold, as it is