Strawberry jam

Recipe Recommendations

• strawberry 500G
• sugar appropriate amount

• sweetening
• cook
• half an hour
• simple

Steps for Strawberry jam

1

It's so cheap to go to the market today, six dollars a pound, and ten dollars because it's better to make strawberry sauce

2

Wash, go, cut, if you like big particles, don't cut

3

Add a proper amount of white sugar pickled. Covered membrane in the freezer for four hours

4

It's salted. There's no water

5

It's so sweet, it's just fun to cook

6

You can taste it while you're cooking

7

When you're done, you can put it in an oil-free and water-free box. I'm making soup for tomorrow

Strawberry jam Make Tips

Recipe Categories

• dessert recipes