Roasted mackerel

By VicentaLakin

Roasted mackerel

Recipe Recommendations

  • small yellow croaker 275 grams
  • Yuba 20 grams
  • ginger slices appropriate amount
  • chives appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • white sugar appropriate amount
  • salt appropriate amount

Steps for Roasted mackerel

  • Make Roasted mackerel step 0
    1
    Food products: small yellow fish (cleaned), mackerel (washed with hair), ginger chips, onions
  • Make Roasted mackerel step 1
    2
    Heat and oil from the bottom of the pan, and a purified little yellow fish fry to two sides。
  • Make Roasted mackerel step 2
    3
    Then he put a ginger blade and a proper amount of wine。
  • Make Roasted mackerel step 3
    4
    A proper amount of fresh water to boil。
  • Make Roasted mackerel step 4
    5
    And then we'll flip into the wood。
  • Make Roasted mackerel step 5
    6
    Then a proper amount of raw smoke。
  • Make Roasted mackerel step 6
    7
    Add appropriate sugar。
  • Make Roasted mackerel step 7
    8
    Plus a proper amount of salt。
  • Make Roasted mackerel step 8
    9
    Cook it up。
  • Make Roasted mackerel step 9
    10
    Finally, it's almost made of soup。
  • Make Roasted mackerel step 10
    11
    Put in onions, you'll get it。

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