Horseshoe fried meat
By VicentaLakin
Recipe Recommendations
- horseshoe appropriate amount
- meat appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salt a little
- white sugar appropriate amount
- cornflour appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- peanut oil appropriate amount
- salty and fresh
- fried
- an hour
- ordinary
Steps for Horseshoe fried meat
1
Meat slices
2
Onions, Chon Chess
3
Horseshoes to skin, slice
4
Meat tablets added wine, raw, powder, salt, sugar, pepper pickle for 15 minutes
5
Hot pans, meat slices in hot sauce, meat slices in red
6
Keep the bottom oil in the pot
7
I'm gonna throw it in the foot and foot
8
Add a piece of meat and a little salt before the fire
9
Okay