Peanut soup
By VicentaLakin
Let's eat soup for the New Year's Eve. Let's do it with our kids. Add ginger when cooking. Red dates, honey when eating, simple, delicious, traditional, and more arousal than tradition。
Recipe Recommendations
- glutinous rice flour 200 grams
- peanut butter 100 grams
- white granulated sugar 130 grams
- ginger 5 grams
- jujube slice 2 grams
- honey 10 grams
- sweetening
- cook
- three-quarters of an hour
- ordinary
Steps for Peanut soup
1
PS: THE RICE POWDER IS RECOMMENDED FOR WATER。
2
100 GRAMS OF WHITE SUGAR AND 160 GRAMS OF CLEAN WATER BOILED; PS: THE PROCESS OF COOKING IS ALWAYS MIXED TO MAKE THE SUGAR FULLY DISSOLVED。
3
and a hole in the rice powder, pouring boiling sugar into it
4
(b) Scratch the rice
5
(a) A growing rice horde divided into 10 grammes, thin
6
Packing in peanut butter, closing, rounding
7
30 grams of sugar, ginger, date chips, in the water, boiled and burned for two minutes, so that the ginger and date tastes all out
8
Put in good peanut soup, boiled in fire, boiled in small fire, and when it all floats, the soup is ripe。
9
JOIN THE HONEY WHEN EATING. PS: HONEY IS OFTEN BOILED AND TOO HOT TO LOSE HONEY NUTRITION。Peanut soup Make Tips
1. Rice powder is used to grind rice powder; 2. The soup round must be cooked with water before it is released; 3. Honey is used to boil in the pot from time to time; 4. The taste of which you like may be used。