Li's Barbecue

By JaydenReichert

Li's Barbecue
Because my surname is Li and I made the barbecue ingredients myself, I named this. Hahahaha.

Recipe Recommendations

  • pork neck back meat appropriate amount
  • honey appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • onion appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount

Steps for Li's Barbecue

  • Make  step 0
    1
    Nape of neck for two hours, slice. It's easy to cut when it's frozen.
  • Make  step 1
    2
    Chop garlic, onions and ginger, slice onions and set aside.
  • Make  step 2
    3
    Mix minced garlic, minced green onion, minced ginger, salt, soy sauce, and honey into a juice.
  • Make  step 3
    4
    Mix onion and meat slices well with the sauce, and place in the refrigerator for half an hour to taste.
  • Make  step 4
    5
    After tasting, place in a baking sheet lined with tinfoil.
  • Make  step 5
    6
    Put into the middle layer of the oven, heat over high and low, and bake at 180 degrees for 20 minutes.
  • Make  step 6
    7
    Bake well and serve on a plate.
  • Li's Barbecue Make Tips

    Mix the ingredients according to your own taste.