Shavima, Turkey
By VicentaLakin
Javimar means barbecue. I love barbecue! The mix of spices can be so delicious. There's a surprise in every barbecue here, because of the spices. Shavima, Turkey
Recipe Recommendations
- fries 1 part
- lettuce 1
- Boneless chicken leg in 1
- round burrito 2 bunk
- ice 1 bowl
- turmeric powder appropriate amount
- chili powder appropriate amount
- garlic appropriate amount
- cream appropriate amount
- bell pepper powder appropriate amount
- garlic powder appropriate amount
- olive oil 3 spoons
- cumin powder appropriate amount
- black pepper a little
- cinnamon powder appropriate amount
- salt a little
- lemon half a
Steps for Shavima, Turkey

1
The handling of chicken leaves the chicken leg to the bone and crosses the net with a knife to make it more odourful in subsequent steps。
2
Pickled chickens are placed in a crystal bowl, where olive oil is poured into the bowls, dusty powder, sweet pepper powder, garlic powder, pepper powder, black pepper and salt. The chicken and all the spices are fully modulated so that the sauce is everywhere。
3
The roasted chicken leg was placed on the grill and baked in the oven for 15 to 20 minutes at 230 degrees. "Chicken skin up"
4
Make a sauce that gives you butter and a proper amount of garlic and half a lemonade。
5
French fries are fried, and if the chips are softer because of their length, then put them in the pot and make them thinner。
6
Ice-cooked lettuce saves the lettuce with ice, which makes the lettuce even more fragile。
7
Hotcakes heat tacos in the pot. A little water, more moisture, softer pie
8
Cut the roasted meat out of the roasted meat and cut it into fine pieces。
9
It is built on the skin of cakes, and it's made of raw vegetables, barbecues, fries, cream, and a little lemonade. "Break up the lettuce."
10
Roll it up, roll it up, roll it up. Perfect! Please look at the small skills below
11
I look like thisShavima, Turkey Make Tips
How do you keep the food from leaking