Pasta

By VicentaLakin

Pasta

Recipe Recommendations

  • pasta appropriate amount
  • beef stuffing appropriate amount
  • onion appropriate amount
  • thyme a little
  • olive oil 30g
  • garlic appropriate amount
  • ketchup appropriate amount
  • red wine half a cup
  • sea salt appropriate amount

Steps for Pasta

  • 1
    when the water is burned, two spoons of sea salt and a small amount of olive oil are added to the appropriate amount of spaghetti to be boiled to the seventh quarter。
  • Make Pasta step 0
    2
    Cutting onions into musk, garlic slices。
  • Make Pasta step 1
    3
    A little olive oil, fried onions and garlic, when the pot is hot. A half glass of fragrance Shiraz can make the sauce taste softer and more beautiful。
  • Make Pasta step 2
    4
    Add an appropriate amount of centimetres of fragrance, and then add beef paste when red wine is volatilized。
  • Make Pasta step 3
    5
    A small amount of ketchup is added when the meat is made to the particles, and a lid is covered and cooked slowly for an hour. Conning Revere sapphire pots with air vents of transparent glass resistant to thermal steel, can control the amount of steam spilled during frying and effectively shield the oil from spills。
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