raisin coconuts, thousands of layers of toast

By VicentaLakin

raisin coconuts, thousands of layers of toast
Bread machine version: raisin lasagna, a toast that has finally succeeded after three failures! Thank you for your constant concern for my family, and it is with your support and encouragement that I will stay the course and finally enjoy the good taste of success

Recipe Recommendations

  • Main ingredient butter 30 grams
  • qingshui 80 grams
  • salt 2 grams
  • white sugar 40 grams
  • excipients appropriate amount
  • butter appropriate amount
  • eggs 40 grams
  • milk 60 grams
  • yeast 4 grams
  • high-gluten flour 300 grams
  • coconut appropriate amount

Steps for raisin coconuts, thousands of layers of toast

  • Make raisin coconuts, thousands of layers of toast step 0
    1
    All the mains except butter, yeast, into the bread bucket
  • Make raisin coconuts, thousands of layers of toast step 1
    2
    Commenced and interviewed: 30 minutes
  • Make raisin coconuts, thousands of layers of toast step 2
    3
    When it's over, dry with clean towels, covered in the urchins, two hours
  • Make raisin coconuts, thousands of layers of toast step 3
    4
    Two hours later, we checked the facial state
  • Make raisin coconuts, thousands of layers of toast step 4
    5
    加入酵母和软化的黄油，Commenced and interviewed: 30 minutes
  • Make raisin coconuts, thousands of layers of toast step 5
    6
    The noodles have been drawn
  • Make raisin coconuts, thousands of layers of toast step 6
    7
    Take it out, divide it into five equals, round it up for 15 minutes
  • Make raisin coconuts, thousands of layers of toast step 7
    8
    At this point, we'll have two tin sheets of paper wrapped around the loaf. Okay
  • Make raisin coconuts, thousands of layers of toast step 8
    9
    Take a cortex into an elliptical shape, with the surface covered with butter, coconuts and raisins
  • Make raisin coconuts, thousands of layers of toast step 9
    10
    Brush the surface with butter, coconuts and raisins
  • Make raisin coconuts, thousands of layers of toast step 10
    11
    Just cover the fifth
  • Make raisin coconuts, thousands of layers of toast step 11
    12
    Four cuts with a knife
  • Make raisin coconuts, thousands of layers of toast step 12
    13
    I'm gonna put it in the bagel and start the yogurt procedure: 45 minutes
  • Make raisin coconuts, thousands of layers of toast step 13
    14
    The noodles are fermented to 2.5 times the size
  • Make raisin coconuts, thousands of layers of toast step 14
    15
    All the egg fluid from the surface brush book
  • Make raisin coconuts, thousands of layers of toast step 15
    16
    And then, finally, the right amount of coconut and raisin
  • Make raisin coconuts, thousands of layers of toast step 16
    17
    Ten minutes to bake
  • Make raisin coconuts, thousands of layers of toast step 17
    18
    Time's up. Turn on the toaster
  • Make raisin coconuts, thousands of layers of toast step 18
    19
    Take out the inside and pour out the bread quickly
  • Make raisin coconuts, thousands of layers of toast step 19
    20
    Soft and silky

    • raisin coconuts, thousands of layers of toast Make Tips

    One, the first and the second, two hours of wet cloth, so that we can save time, we can add butter and yeast and face once, we can produce a resilient membrane 3, we can try to have a good color for the finished bread, we can wrap tin paper in the bread truck, so it can be effective in preventing the bread from being too hot in the bakery, four over-colored, we want to make good bread, we want to pick yeast and flour

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