Cabbage meatballs

By VicentaLakin

Cabbage meatballs
When I was a kid, my family took me to dinner, but I didn't know my name, and I grew up wanting to eat, but I couldn't find it, and I thought it out myself, but it was a little blurry

Recipe Recommendations

  • pork 100g
  • cabbage eight pieces
  • soy sauce two spoonfuls
  • salt two teaspoons
  • spiced powder half a teaspoon
  • ginger appropriate amount
  • starch appropriate amount
  • sugar a little
  • cooking wine a spoonful
  • oil three scoops
  • onion A small one
  • steamed fish oyster sauce

Steps for Cabbage meatballs

  • Make Cabbage meatballs step 0
    1
    I'm doing the rest of the rest of the meat, but it's the same thing, with a good drop and a little bit more salt. It tastes so good
  • Make Cabbage meatballs step 1
    2
    I'll use some cold water
  • Make Cabbage meatballs step 2
    3
    Pack the tattered meat in the cabbage, fold it on both sides, and move the middle leaves
  • Make Cabbage meatballs step 3
    4
    Pack it up
  • Make Cabbage meatballs step 4
    5
    When you're wrapped up, you'll get a layer of steamed fish oil
  • Make Cabbage meatballs step 5
    6
    It's all right. I'm just looking at my son. Forget it

    • Recipe Categories

    Recipe recommendation