Spicy, black, sesame toast
By VicentaLakin
Sesame, sesame sauce, sesame powder. What's better than this? Sesame controllers, come and eat
Recipe Recommendations
- high powder 200 grams
- low powder 50 grams
- water 135 grams
- whole egg liquid 25 grams
- milk powder 10 grams
- yeast 3 grams
- salt 3 grams
- sugar 20 grams
- butter 20 grams
- black sesame powder 10 grams
- black sesame paste appropriate amount
- black sesame appropriate amount
- white sesame appropriate amount
- condensed milk appropriate amount
- sweetening
- baking
- several hours
- ordinary
Steps for Spicy, black, sesame toast
1
When all but black sesame powder and butter are rubbed into smooth noodles, butter is added to the thin film and black sesame powder is added。
2
After the fermentation is completed, the exhaust is split into two, and the circle is loose for 15 minutes。
3
Take a noodle, grow a square。
4
Put on black sesame sauce and milk。
5
Scratch, two centimeters on the bottom and two。
6
From top to bottom。
7
Water sprayed with black sesame and white sesame and placed in moulds。
8
After the second fermentation was completed, it was placed in a pre-heated oven, with an upper-middle fire of 180 degrees and 25 minutes。Spicy, black, sesame toast Make Tips
I use a pound cake. I can make two。