Apple rose toast

Without the mango roses, what I want is this apple rose. But Mango is desperate and willing to die. Mango first. Finally, apples. In fact, the apple roses that you see are either lasagna or butter. If you don't love the heavy oil, you'll get a replacement for the toast. The caramel syrup made for the sticky rolls in the Apprenticeship Bread has never found a way out. Rather, it can be used as a substitute for butter on the insides of the rags, but it can also add a bit of a different flavor. A little bit of toast is also on the tablet, so maybe the toast can be roasted to the brittle at high temperatures. It's just, really not like too much oil, it's just so thin, it means a little bit. The later results proved that because it was too thin, plus the water of the apples, it was not so easy to bake the toast as a whole. But the close parts of the inner parts of the vessel have the soft taste, and the yellow ones。