Shrimp corn
By VicentaLakin
How come the sweet cucumbers of shrimp are not good
Recipe Recommendations
- base shrimp 100g
- cucumber 1 piece
- sweet corn 20g
- sweet idol 50g
- carrot 20 grams
- vegetable oil 5 grams
- salt 2g
- soy sauce 1 scoop
- cooking wine 1 scoop
- salty and sweet
- fried
- half an hour
- senior
Steps for Shrimp corn
1
The edge of the cucumber cut around a centimeter empties the middle with a spoon
2
Shrimp goes to the head with a proper amount of salt and wine mixed with a 10-minute cuttin。
3
Water
4
Vegetable oil heats up the shrimp corset
5
Put it in corn grains with a proper amount of salt to mix
6
A little cucumber peel for the plate。
7
It's deliciousShrimp corn Make Tips
Shrimp smelts a proper amount of salt wine for 10 minutes, and cucumber cucumber cucumbers as clean as possible so that no water can see out。