Japanese chicken
By VicentaLakin
Recipe Recommendations
- chicken legs one
- cabbage 200g
- lemon 2 blocks
- flour 200g
- salt 4 teaspoon
- beef noodles 3 spoons
- fried chicken noodles 3 spoons
- curry powder 2 spoons
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Japanese chicken
1
Get the headlines ready in advance
2
The cabbage can be used as salad because of fried chicken
3
Try to use the chicken leg, 'cause the chicken leg's so young, it's good for fried chicken
4
It's about 30 minutes to pickle, like flour。
5
Put it in the oil
6
Put it on the plate, put some lemonade on it