Bear palms
By VicentaLakin
Even though the New Year's Eve is over, the passion for soup has not gone away。
Recipe Recommendations
- glutinous rice flour 80 grams
- warm water appropriate amount
- cocoa powder 5 grams
- white sugar
Steps for Bear palms
1
The rice powder is divided into two equals, a warmer water and a group of flour, to be replaced. Once one of them is added to the cocoa powder, the mix is even。
2
After adding warm water to the mix of powder, and forming a noodle group。
3
Put the two noodles aside and wake up for a quarter。
4
The two-coloured noodles, which were made into 10 grams and 5 grams of small agents, respectively, the claws were not weighed, and were adjusted to the size of the soup。
5
The maximum of 10 grams of noodles is flatted, 5 grams of paste is flatted on them to make a mat, and three small flounders (the process forgot to take a picture) are staggered. Cook a pot of water, the water opens a soup round, which can be cooked for half a minute。Bear palms Make Tips
I don't like sweets, so there's no sugar. If you don't love your pals, you'll be able to make a couple。