steamed buns

By YvetteOndricka

steamed buns
Ingredients: salt,sesame,coriander,cucumber,eggs,qingshui,ham,steamed bread

Recipe Recommendations

  • steamed bread appropriate amount
  • coriander appropriate amount
  • ham appropriate amount
  • cucumber appropriate amount
  • eggs appropriate amount
  • sesame appropriate amount
  • salt appropriate amount
  • qingshui appropriate amount

Steps for steamed buns

  • Make  step 0
    1
    Divide a steamed bun into three slices, cut the ham and cucumber into thin slices; cut the coriander into sections.
  • Make  step 1
    2
    Pat a little water on the cut steamed bun slices evenly, not too much, just a little to make it easy to stick the salt and sesame seeds.
  • Make  step 2
    3
    Add a small amount of oil to a non-stick pan and heat it, add an egg, evenly sprinkle with a small amount of salt, and fry until golden brown and cooked.
  • Make  step 3
    4
    Fry the ham slices too.
  • Make  step 4
    5
    Fry the steamed buns with sesame seeds until golden and crispy.
  • Make  step 5
    6
    Add the ingredients layer by layer according to your preferences.
  • steamed buns Make Tips

    Vegetables such as lettuce can also be added, depending on personal preference.