Strawberry mango culinary layer
By VicentaLakin
Recently we've been hooked on all kinds of sweets, and the god-eating food is what we like to do. If we add a bottom of cake, it'll be a thousand-storey cake. The first attempt was a good one。
Recipe Recommendations
- powdered sugar 80g
- butter 50g
- eggs of 4
- low powder 300g
- whole milk 600ML
- light cream 400ML
- mango of 4
- strawberry to which various
- sweet and sour
- other
- several hours
- senior
Steps for Strawberry mango culinary layer
1
All four eggs, mix。
2
Add sifted low powder and sugar powder 80 grams. Combination with egg fluid。
3
The mixed egg paste was poured into milk several times。
4
Butter melts, blends into milk egg fluids, filters them with a filter and freezes the filtered cream in the fridge for an hour。
5
An eight-inch pan is hot, a spoonful of egg cream, and a little fire is ripe for pie。
6
Pancakes。
7
Do more than a dozen pie skins and put them in the freezer。
8
Prepare cream and sugar powder。
9
The light cream was added to the sugar powder three times, and it was fully distributed。
10
Fresh mangoes and strawberries are cut into grains。
11
After cooling, the pie skin is removed, a layer of cream and some fruit grain is added, and a layer of pie skin is repeated to its preferred thickness。
12
It's at least one hour before the cooling of the refrigerator。
13
Selling pictures is a nice crotch floor。
14
A small piece of tea + a cup of milk/coffee, a nice afternoon tea。Strawberry mango culinary layer Make Tips
The first lasagna was made because the light cream was not prepared enough, so it was only six to seven layers thick, which was a small amount of sugar powder, a perfect sweetness, a sour mix of fruit, and a good taste。