Sausage case

By VicentaLakin

Sausage case
They don't like eggplants, but they're really good for cheeseboxes, but they're really good at it, no matter how thick they are. Now share my approach, less oil, less oil, less food, especially in line with the idea of health. I didn't even think about it until halfway through. It's not good, but it's good

Recipe Recommendations

  • pork stuffing appropriate amount
  • eggplant appropriate amount
  • onion a little
  • Jiang appropriate amount
  • oyster sauce a little
  • eggs one
  • starch appropriate amount
  • soy sauce a little

Steps for Sausage case

  • Make Sausage case step 0
    1
    I hanged my own meat, put it in stork, smoked, onions of ginger
  • Make Sausage case step 1
    2
    Slice the eggplant, cut it, cut it, cut it
  • Make Sausage case step 2
    3
    Put the meat in the cut eggplant
  • Make Sausage case step 3
    4
    Scovered starch
  • Make Sausage case step 4
    5
    Roll in the egg fluid, take it out and put it in the starch
  • Make Sausage case step 5
    6
    I'll put a thin oil on the pan, heated it up and down for three minutes, tinkled, ripe, sprayed. Since I invented the tomato box, the family will never eat the greasy ones again

    • Sausage case Make Tips

    The meat is mixed in one direction. And the first time it's covered in egg fluid, the second time it's to lock the water, it's too dry to eat

    Recipe Categories

    Recipe recommendation