Cream-crackers
By VicentaLakin
It's usually onions in my house. There's no onions in my house today. There's just a little pickles
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Cream-crackers

1
The twirls are handled and cut into small pieces
2
It's a small slice of cuisine
3
It's hot
4
Let's start with the silk
5
More wine
6
I'll have some
7
Put some salt on it
8
I'll add some sugar
9
♪ Joined the cranberry fire ♪
10
I'll put pepper powder on it when it's readyCream-crackers Make Tips
I'm going to blow up the twigs and then join the cuisine fire