Cake roll

By VicentaLakin

Cake roll

Recipe Recommendations

  • egg yolk 80 grams
  • corn oil 40 grams
  • milk 50 grams
  • fine sugar 20 grams
  • low powder 90 grams
  • protein 160 grams
  • white vinegar few drops

Steps for Cake roll

  • Make Cake roll step 0
    1
    Put the oil paper on the grill, corn oil, yolk, fine sugar mix. Low powder filters into yolk paste, evenly mixed, up and down。
  • Make Cake roll step 1
    2
    Protein with a few drops of white vinegar, mixed with an eggbeater, three times with a thin sugar to wet hair bubble
  • Make Cake roll step 2
    3
    Put a third of the protein cream into the yolk
  • Make Cake roll step 3
    4
    Go back to the remaining two-thirds of the protein cream
  • Make Cake roll step 4
    5
    It's going to flatten it into the oven, and it's going to shake it hard, and it's going to bubble. In the pre-heated oven, 135 degrees and 40 minutes。
  • Make Cake roll step 5
    6
    When you're baked, shake your buttons, and when you're cold, take the paper out
  • Make Cake roll step 6
    7
    Done
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