It's a swirl
By VicentaLakin
Ever since we got here, we've been collecting recipes from the great gods. Since then, the love for food has become even more overwhelming. Today, we're just going to have a virgin show. In the north-west, there was no fresh and stylish tongue, and the dry stuff had to be cowed。
Recipe Recommendations
- slightly spicy
- Qiang
- ten minutes
- simple
Steps for It's a swirl
1
A day earlier, dry hair was blistered with water, and washed up about 24 hours earlier。
2
Cut into thin。
3
When the pot is boiled, the water is poured into the water and boiled for about 15 minutes。
4
When you're in water, you chop up garlic, onions and peppers。
5
Scrambled water extracts dried water and sets it with garlic pepper。
6
Hot pots with oil, salt。
7
The hot oil is quickly and evenly ploughed on the vegetables, and the taste is very rare。
8
If you're jealous, it'll be lessIt's a swirl Make Tips
Skull bubbles last at least 24 hours, otherwise they are too dry. It must be watered, and its acid removed。