The soothing plums
By VicentaLakin
My husband wants to eat sofa, do it yourself
Recipe Recommendations
- rapeseed oil 50g
- flour 800g
- salad oil 2000ml
- salt 10g
- salty and fresh
- fried
- several hours
- ordinary
Steps for The soothing plums
1
Common flour, with appropriate quantities of vegetableseed oil, sugar or salt, with a small amount of yeast powder, with water and a softer smooth-faced face, and a one-to-two-hour wake-up。
2
take a proper measure of the noodle, grow about 10 centimeters, thick about 1 cm, cut to about 1 cm wide。
3
take two noodles, spread them around about 25 cm, like ramen, and release them together, hold them together, hold them off, and the other hand turns in one direction and twists them together。
4
Both sides are mentioned, as graphs, and the face is so resilient that it can twist itself into a shroud and squeeze the interface, otherwise the blast will spread。
5
in the pot, soybeans oil is amplified or condensed, light-colored oil is available, temperature control is based on the heat felt around 10 cm above the surface of the oil, and the electromagnetic furnace i use is basically in the range of 400-800 watts, and the outer skin is easily charred, soft inside, and is not fragile. the small fire is so low that it is cooler than it wants. when you pick up the tar, you tap it down on the side of the pot, and you feel the sound。
6
Blasted finished. Just put it in a bag in the cool and dry. Cracker points: yeast powder must be put in, flour and hard, oil and water ratio controlled at 1:4 and too much oil is not easy to handle. It can't be too long. It can't be too hot. A person likes to eat salty berries。