Steamed shredded ham with Chinese cabbage
Ingredients: Chinese cabbage,cooking wine
Recipe Recommendations
- Chinese cabbage appropriate amount
- cooking wine appropriate amount
- salty and fresh
- steamed
- an hour
- simple
Steps for Steamed shredded ham with Chinese cabbage
1
Wash raw materials.
2
Tear the Chinese cabbage into pieces by hand and place it in a bowl.
3
Shred golden ham.
4
Spread the shredded golden ham evenly on top of the cabbage.
5
Put ginger and onion on the golden fire legs.
6
Pour in half a bottle of cooking wine.
7
Wrap it in plastic wrap.
8
Place it in a steamer and steam for 40 minutes.