Steamed fish dry
By VicentaLakin
The salted fish was brought by the child's cousin. He hasn't eaten. He's packed up today。
Recipe Recommendations
- salted fish 2 pieces
- onion 3 grams
- white sugar 2 teaspoons
- cooking wine 1 teaspoon
- corn oil 2 teaspoons
- Jiang 3 grams
- garlic 2 cloves
- vinegar 1 teaspoon
- pepper powder appropriate amount
- salty and fresh
- steamed
- half an hour
- simple
Steps for Steamed fish dry

1
2 hours dry water for salt fish. Clean up
2
Cut to pieces and wash again
3
Put it in the water for five minutes
4
Chess, onion, garlic
5
Put the ginger, garlic, onion on the plate, then code the fish, put the wine, sugar, vinegar, pepper powder, corn oil
6
The boiler boiled open and steamed on the steambox for 25 minutes
7
Steamed salted fish dry, with onions
8
Completed ChartSteamed fish dry Make Tips
The fish dry must be soaked and purified before it's evaporated