Northeast Malflower
By VicentaLakin
I've been to Tianjin and I feel like I've had a nice smell, and there's one in the Northeast who doesn't have Tianjin's weed, but they love their taste
Recipe Recommendations
- sweetening
- fried
- several hours
- senior
Steps for Northeast Malflower
1
First, all uses are evenly balanced with warm water, flour is smoothed, and a noodle is formed
2
The noodles are suitable to ferment twice as big at warm temperatures, basically. I fermented in the oven for 60 minutes。
3
A nice, waking face, growing square, cut into a striped embryo
4
Take one and rub it in the ash。
5
Nice ass flowers
6
Once the product is finished, it will take 20 minutes to stay awake in the oven。
7
After 20 minutes of wake-up, Asako has grown
8
Sixty percent of the oil cools the pot, and it blows to gold。
9
When blown up, the pheasant is put on the suction paper, so as to suck the oil。
10
It's done by a Northeast mah-hwa