Fresh meatball soup
By VicentaLakin
The mint leaves, also known as fragrances and cuisine, are cool and help to digest the stomach and heat and prevent colds, as well as clear heads, throats, rashes and decompressions. This is a time when the market is just on the market, especially young, and when the market buys one of them to wash up the soup, which tastes so fresh。
Recipe Recommendations
Steps for Fresh meatball soup
1
The market bought mint leaves。
2
Take off the leaves and wash them several times。
3
And pour in the pot a proper amount of water, and then put the meatballs in the boiler. (The meatballs are self-made, please look at my home page - hand-to-hand to the mushrooms.)。
4
Boiled meatball soup with sliced carrots and light fire for five minutes。
5
Add washed mint leaves, boil them up and add a proper amount of salt, and then you can make a pot。
6
It's not greasy. It's a simple soup recipe for the spring。