Scrambled eggs with chives and ham
Ingredients: chicken essence,salt,shallots,eggs,oyster sauce,ham,garlic cloves
Recipe Recommendations
- shallots appropriate amount
- ham appropriate amount
- eggs appropriate amount
- garlic cloves appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Scrambled eggs with chives and ham
1
Cut the ham into slices.
2
Pick and wash the shallots and cut them into hob blocks.
3
Beat the eggs.
4
Add a little oil in a non-stick pan and heat it up. Add in the egg mixture and fry until golden brown on both sides.
5
Continue to heat the pan, add garlic cloves and saute until fragrant, add ham and saute until fragrant.
6
Add in shallots and stir fry until fragrant.
7
Add the eggs, add in a drop of oyster sauce, sprinkle with appropriate salt, and season with chicken essence.