Milk and fruit sago dew

By AbrahamReichel

Milk and fruit sago dew
Continue with sago. Because of weight loss, I used skimmed milk. Although it is not as good as pure milk, it is still good with honey.

Recipe Recommendations

  • sago appropriate amount
  • milk appropriate amount
  • fruit appropriate amount
  • honey appropriate amount

Steps for Milk and fruit sago dew

  • Make step 0
    1
    The sago is cooked in advance, and you can choose the fruit you like. I used mango, dragon fruit and fragrant pears.
  • Make step 1
    2
    Pour the milk into the sago and soak for about half an hour.
  • Make step 2
    3
    Cut the fruit into small pieces.
  • Make step 3
    4
    Stir the fruit into the milk sago, add the honey and serve.

    • Milk and fruit sago dew Make Tips

    1. You can add fruits according to your preferences, such as papaya, strawberries, kiwis, and canned yellow peaches, which are also very delicious. 2. Because the taste of skimmed milk is very light and the fruit is very sweet, only a little honey is added. If you don't like honey, you can cook the sago with sugar for a second time, and finally add the fruit and milk. 3. It's also good to replace milk with coconut milk.

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