Worm and grass soup

Recipe Recommendations

• Fresh Cordyceps flowers 400g
• pig lean meat 100g
• salt 10g

• light
• pot
• ten minutes
• simple

Steps for Worm and grass soup

1

Porky slices

2

Clean up the fresh weeds and dry out the water in the basket

3

Put 1.5 litres of water in the pot, put the meat on it and burn it on the stove

4

Water, fresh dry weeds, water, five minutes, salt, it's fine

5

The finished product

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