Tasty cake
By VicentaLakin
{\i1 \cH30D3F3F4}Eat cakes are {\cH30D3F4} {\cH30D3F3F4}Cry cakes. The next morning we'll have an egg baked. If it's not in time, fermentation in space at 20 degrees or more for one or two hours. If you need to cook in time, switch yeast powder to non-aluminium bubble powder. Very fast, it'll be done in ten minutes
Recipe Recommendations
- qingshui 70g
- eggs one
- low-gluten flour 70g
- brown sugar 7g
- fine sugar 12g
- yeast powder 1g
- baking soda 0.5g
- salt 0.1g
- salad dressing 30g
- meat floss 50g
- salty and sweet
- fried
- ten minutes
- ordinary
Steps for Tasty cake
1
On the night before cooking, all materials from the raw materials were then placed in containers
2
(b) The face is evenly mixed with an egg-beater; it is recommended that the red sugar be crushed into powder and placed in it, and the red sugar of the block is not evenly mixed
3
Covering the packaging with a membrane and putting it in the freezer for one night; it is placed in the refrigerator to ferment at low temperatures and, if there is no time to wait, in space above 20 degrees, for 1-2 hours
4
Take it out and mix it evenly again
5
(b) The waffles turn on the switch, do not brush oil and connect to the power preheating
6
Put pasta in a pancake grill
7
Observe the condensed edge of the paste and turn it over when no air bubble pops out; that's six big, one small
8
Fryed eggcake, with salad sauce
9
Put the homemade pine on it
10
Bread cakes on the table, and some fruit you like. Enjoy your breakfast。Tasty cake Make Tips
Red sugar must not be scarce and must be used in such a way as to be red sugar powder;2 if there is no taco, it may also be used in a flat pan that is not adhesive;3 if the formulation does not contain oil and is very healthy