The lamb chop
By VicentaLakin
Recipe Recommendations
- New Zealand lamb chop 1000g
- Jiang a little
- barbecue material a little
- sesame appropriate amount
- onion a little
- slightly spicy
- roast
- several hours
- simple
Steps for The lamb chop
1
Cook lamb chops and ginger onions for about two hours
2
Put it all on tin paper
3
Put on barbecue and bake sesame
4
200 degrees, 15 minutes
5
Completed