Flower-shaped coconut-fruit ice cream
By VicentaLakin
Every person has a young girl in his heart. Every woman's heart is full of tricks. You can make yourself a simple and delicious dessert, no matter what the night is, no matter what the holidays are, and wish you happiness。
Recipe Recommendations
- pure milk 250ml
- light cream 120 grams
- corn starch 45 grams
- sugar 40 grams
- coconut appropriate amount
- sweetening
- other
- several hours
- simple
Steps for Flower-shaped coconut-fruit ice cream
1
i'm going to prepare a square adjective (with 20 cm*20 cm square) with a little water and a heat-resistant film。
2
A layer of coconut。
3
Corn starch in the bowl。
4
Add a third of the milk and mix it evenly with chopsticks。
5
Cream cream, remaining milk, sugar in the milk pan。
6
A small fire boils to the edge of the milk, so that the starch milk drops in and the mixture is mixed with chopsticks。
7
The mixture will become thicker and will stop heating when the chopsticks cross a clear line. After the fire, chopsticks continued to mix for about a minute。
8
倒入事先准备好的方形烤盘中，并在表面A layer of coconut。凉透后套一个大的食品袋，封好口，放冰箱冷藏一夜至混合物凝固成奶块。
9
Tires are cut with heart-shaped molds, fashioned into bouquets, with dried roses。
10
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