Chili fried meat
By VicentaLakin
A simple chili fried meat, reminiscent of childhood, remembering the memory of the outsider。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Chili fried meat

1
Prepare all kinds of materials: thin cedars, peppers, garlic, garlic. Skin meat made of salt, raw smoke, raw powder
2
Put the right amount of oil in the pot
3
I'm going to dump the meat
4
Put it in garlic
5
I'm going to have a chili
6
I put peppers in when they're cut
7
Add appropriate amounts of pelican oil
8
Put it in the right amount of salt. Skinned meat is salted
9
A simple, easy-to-operate chili sauce is done。Chili fried meat Make Tips
1. Skinned silk is then made of salt, raw smoke and powder, so that the thin meat is smooth and not very old. It is not very fond of chicken sperm, especially for children, which is not conducive to the child's growth and which can be fed with an appropriate amount of permium oil。