Double-coloured pancreas
By VicentaLakin
The children love to eat potato bread, which is more frequent during this time, and although it will not change much, it's getting more and more, so I'm doing both at once. It's done twice. It's a piece of bread in the recipe! It's still a fermentation. It's so easy, huh
Recipe Recommendations
- bread flour 300g
- milk 130g
- sugar 50g
- butter 20g
- yeast 4g
- salt 3g
- eggs one
- Purple sweet potato paste 60g
- sweetening
- roast
- several hours
- ordinary
Steps for Double-coloured pancreas
1
potato is fertilized early, and 60 g is replaced with heat pressure of mashed potatoes。
2
Material collection。
3
With the exception of butter and mashed potatoes, all materials are liquid and then solids are rubbed into a lasagna, then butter is added to the extenso phase, and a thick film is present。
4
The rubbed noodles split into two, one of which added mashed potatoes and continued rubbing。
5
Add the mashed mashed potatoes to it。
6
And the smoothing of the face, rounding, awakening, and then making up a great ash flower, split it from the middle。
7
fermented in bread drums。
8
The fermentation is 7 points full, the noodles become fat and the surface is brushed with egg fluid。
9
The baker chooses the "baking" function for about 40 minutes。
10
The baked bread is completely cooled and then sliced, and then it turns out it's beautiful。
11
You can rub the jam or make the milk. It's beautiful to eat nothing like thatDouble-coloured pancreas Make Tips
The weight of sugar is not much, and sweet young partners can increase the use of sugar appropriately; 2. This is still a fermentation and saves time; 3. Without pursuing the thin membrane membranes, I feel good to eat; 4. I estimate this is the easiest bread practice, for a short period of time, well suited to work。