Pumpkin
By VicentaLakin
MOM GAVE A GIANT PUMPKIN BEFORE AND WE FINALLY WIPED IT OUT. IT'S NOT EASY. IT'S BEEN ALMOST A MONTH. FORTUNATELY, IT'S COLD. THE REST OF THE PUMPKINS ARE ALL EVAPORATED. IT TURNS OUT, I'M REALLY STUPID -- I DON'T HAVE TO SHRED THE PUMPKIN, BUT I CAN BOIL THE PUMPKIN IN A POT OR ROLL IT IN A MICROWAVE FOR A FEW MINUTES, AND THEN USE MY MULTI-PURPOSE MAGIC STICK TO STIR IT UP
Recipe Recommendations
- pumpkin 400 grams
- condensed milk 1 scoop
- milk fragrance
- steamed
- three-quarters of an hour
- ordinary
Steps for Pumpkin
1
Pumpkin to the skin, clean up
2
Crack it in the soup
3
The water in the pot is burned open, the pumpkins are crushed, the fire evaporates for about 10 minutes
4
Scatter the steamed pumpkin and pour it in the cup. Medium
5
TURN ON THE MAGIC STICK, 10 SECONDS/TIME, AFTER 2-3 BUMPS, THE THICK PUMPKIN MUD WILL BE FINE
6
And pour pumpkin mud into a bowl and be ready for milk
7
Take a spoon of milk to the bowl
8
THE PORRIDGE WILL BE FINEPumpkin Make Tips
1. If there is no magic wand in the home, you can mix it with an eggbeater or a wooden spoon