Onion cake

By VicentaLakin

Onion cake
I didn't even measure the amount of flour and water I used when I rubbed my face. There's experience in doing more。

Recipe Recommendations

  • flour 400g
  • chives of 20
  • qingshui 150ml
  • oil 8 scoops
  • salt 4 teaspoon
  • pepper 2 spoons

Steps for Onion cake

  • Make Onion cake step 0
    1
    Prepare all the material. Flour and fresh water are rubbing into smooth noodles。
  • Make Onion cake step 1
    2
    The covered noodles are placed in closed spaces (e.g. ovens, microwaves) for 40 minutes。
  • Make Onion cake step 2
    3
    It's like waking up a good noodle into a thin noodle。
  • Make Onion cake step 3
    4
    Noodles with salt, pepper powder, oil and, finally, onions。
  • Make Onion cake step 4
    5
    Roll up the pasta。
  • Make Onion cake step 5
    6
    Squeeze the face of the growth strip, squeeze it with your hands, roll it in from both ends。
  • Make Onion cake step 6
    7
    Put together the folds of the rolls。
  • Make Onion cake step 7
    8
    We'll fold the folded pasta into a thick, thin pasta. Be careful not to be too big, or it won't be in the pan。
  • Make Onion cake step 8
    9
    First heat the pan, then pour it into oil, then put the pasta in the pan, and then turn the fire into a fire, and turn it around and prevent the pasta cuddle. Two sides to the gold。
  • Make Onion cake step 9
    10
    The onion cakes will be cooked all around, and the sides will see the level, and they will eat them with a bit of brittle。
  • Onion cake Make Tips

    I made enough noodles this time. I used to put one spoonful of salt on each piece of pastry, and I found it light, so I suggested two spoons of salt on each piece。