Stewed papaya with double snow
Stewed papaya with double snow has the effect of moistening the lungs and nourishing the liver, and is very suitable for eating in spring now.
Recipe Recommendations
- snow fungus 100 grams
- Sydney one
- papaya half a
- wolfberry fruit 10 grams
- rock sugar 30 grams
- sweetening
- stewed
- half an hour
- simple
Steps for Stewed papaya with double snow
1
Four main materials.
2
Peel the pear and papaya and cut it into pieces, soak the snow ears and wolfberry seeds for hair.
3
Put water into the pan, add snow ear and simmer for 10 minutes.
4
Add pear and simmer for 15 minutes.
5
Add papaya and simmer for another 5 minutes.
6
Add wolfberry fruit and rock sugar.Stewed papaya with double snow Make Tips
The time to cook sugar water can be as long or as short as you like. I like thick starchy water.