Simple smoked fish
By VicentaLakin
Recipe Recommendations
- silver carp art. 1
- cooking wine 2 tablespoons
- soy sauce 2 tablespoons
- pepper appropriate amount
- salt appropriate amount
- soy sauce 2 tablespoons
- onion appropriate amount
- spiced powder appropriate amount
- Jiang 5 pieces
- fish-flavored
- fried
- a day
- simple
Steps for Simple smoked fish

1
Fish cut
2
Yellow, salt, vanilla, pepper, raw, ginger, onions. Three hours in the sun, one night in the freezer
3
The fire blew up to the gold
4
Once you control the oil, just blow it up again