Chinese pasta
By VicentaLakin
Recipe Recommendations
- bitter gourd 25g
- ham 25g
- carrots 25g
- Buckwheat pasta 100g
- black pepper small amount
- Italian spice mixture small amount
- cheese 2 tablets
- ketchup 3 scoops
- salty and fresh
- fried
- half an hour
- simple
Steps for Chinese pasta
1
Cook the pasta for about 10 minutes, so it's a little salty and soft2
You can cook noodles with other food, ham cuttin, bitter melon, carrot slices3
The time of cooking noodles can also be used to make sauce, as if the noodles had been cooked and the fire was on hold. The sauce approach: turn over the ham, then insert carrots, then pickle, and then add a few spoons of ketchup。
4
Cooked pasta and put it in the sauce pan and added to the boiled noodles. You can put pasta and black pepper on the tableChinese pasta Make Tips
It's very simple, and it's really easy to fit the ingredients in the fridge at home. Nutritional balance and taste are also good and highly recommended。