Dragon Juice Sakuramus
By VicentaLakin
White Valentine's Day. Let's melt his heart
Recipe Recommendations
- red heart dragon fruit one
- milk 80 grams
- soft white sugar 20 grams
- fish film 2 blocks
- light cream 100 grams
- cherry blossoms 2 branches
- sweetening
- mix
- several hours
- simple
Steps for Dragon Juice Sakuramus
1
Feeders ready, fish film softened in cold water, cherry blossom dried up with salt
2
One-and-a-half pieces of fish film in milk melted into sugar
3
Pyramids go to the skin and filter out the impurities
4
Flaming Dragon Juice is evenly mixed with the milk fluid after the cooling
5
Light cream till 70%
6
Pack the tin paper at the bottom of the palette
7
The juice slowly pours into the light cream and stirs into fine mousse
8
The moose drops into the palette, it's eight minutes, and it leaves room for mirrors. Two hours to freeze in the freezer, the remaining flamingo juice of 0.5 fish insulated water melted, and then evenly covered in frozen mousse, and the cherry blossom decorations were best for the night in the freezer
9
It's a great pie. It's a beautiful heart
10
Completed ChartDragon Juice Sakuramus Make Tips
This is exactly two four-inch rectangular discs and two heart-shaped discs。