Four seasons of bean fried meat
By VicentaLakin
Recipe Recommendations
- green beans
- meat
- garlic appropriate amount
- MSG appropriate amount
- Green pepper and red pepper appropriate amount
- oil appropriate amount
- salt appropriate amount
- yellow wine appropriate amount
- ginger appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for Four seasons of bean fried meat

1
Prepare to cut the beans
2
Add starch
3
With yellow salt
4
The ingredients are ready
5
Let's start with the garlic and the meat and the beans
6
Put on the chili
7
Put some water in it. So that the four seasoned beans can be poisoned
8
You can add this
9
It's a small amount of water