The pine
By VicentaLakin
The children thought the pine was good and they didn't want to cook, which was a good idea for the children. A box had been made earlier and had been eaten up. So here's another one...
Recipe Recommendations
- chicken breast 500G
- soy sauce 1 scoop
- salt 2 tablespoons
- sesame oil 1 scoop
- salty and fresh
- other
- several hours
- simple
Steps for The pine
1
Chicken chests cut into small pieces and cooked。
2
Cooked chickens are placed in food bags and crushed with a crutches。
3
The chickens are crushed, torn to shreds, so that they can become velvet。
4
Chickens pour into bread cans, salted。
5
Set the jam waiting time。
6
It'll be fine if you're out of the oven。